Synonymous with freshly baked goods, the success of Season Confectionary and Bakery is due to the long running heritage and innovation. Starting out as a small bakery in 1975, Season has established and exceeded to being a leader for baked goods. For the consumer, Season Confectionary and Bakery extends beyond into the food and beverage industry with the acclaimed Season Cafe. Defined by passion and dedication, Season's Group stands to represent the symbol of excellence.
An odyssey of baking begun in 1975, as a humble bakery and cake shop at Taman Sentosa. Through the hands of the bread craftsmen, the first Season Confectionary and Bakery had grown to distinguished itself as a household name famed for baked goodness ranging from pastries to cakes. At Season Confectionary and Bakery the word "bread" is summed up as the art of baking, combining traditional bread making techniques with a modern sophisticated taste. Truly loved, Season creates artisan baked goods with unmatched quality to the delight of pastries and cake lovers.
Spearhead and operated by food industry leaders, ABR Holdings Limited, Confectionary and Bakery, as one of the Groups' well known food & beverages brands, set to extend their presence by sharing the love of bread to even more communities, also as the preferred choice for baked goods.
We are committed to provide excellence in our products and services in all areas of our operations.
We will strive to ensure that our products and services maintain the high quality that is expected from our valued customers whilst remaining creative, innovative and responsive to their needs.
We will strive for a safe, secured, pleasant and friendly work environment with emphasis on teamwork, and career development for our colleagues.
We will strive to meet our Shareholders’ expectations by constantly being pro-active to achieve the financial targets’ we have agreed.
We will strive to show our support in helping those who are underprivileged by being active in community activities.